Tuesday, December 29, 2009

Rosti!

Tried making Rosti a few times and was unsuccessful...either it came out too soft or the potatoes just don't stick and form the nice round shape needed...Nevertheless I gave it another go and Wala!! Finally, I succeeded on the 3rd try.. It could do with more seasonings to spice it up..oh well..Just gotta improve on my next attempt!

First boil the potatoes, then grate them and season with a bit of salt and pepper..
Next heat up a pan with oil. Slide the potatoes in and fry..Press them down firmly with a spatula.
Once one side is done, slide it out onto a plate and flip it in to the other side to fry again. (Gotta be careful here!) Make sure both sides are well done! Serve!
You can add mayo or cheese to go with it!

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